Apples
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FUJIA light red/pink apple either blushed or lined with red vertical stripes, a creamy white, dense flesh which is juicy, and crisp – low in acid, the flavour is mild yet very sweet.
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JAZZ™A rosy red skin oftentimes with undertones of yellow, orange and green. A dense, creamy yellow flesh that is juicy with an exceptionally crisp texture. A classic low acid sweet-tart apple taste.
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OPAL®A bright yellow apple with slight rustic look and a firm, crisp, well balanced aromatic flavour.
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GRANNY SMITHA bright green apple with crisp white flesh and a tart yet subtlety sweet flavour.
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BRAEBURNA bi-coloured apple covered with a red to orange blush and highlighted with red stripes. A crisp, creamy yellow and juicy flesh – a classic apple taste with the perfect balance of sweet and just slightly tart.
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TOP REDA classic red apple that offers a crisp fine-grained texture and a mildly sweet flavour.
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GOLDEN DELICIOUSA pale green apple with a firm, crisp, balanced sweet-tart aromatic flavour.
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KANZIA highly blushed, crunchy, sweet-tart, juicy apple with white flesh and very appealing eating experience.
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ENVY™Mostly red with yellow specks. The peel is fairly thick and tough. The flesh is pale yellow. It is a sweet apple with low acid and a slightly flowery taste.
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GALAA bi-coloured apple highlighted with pink to red stripes with a creamy yellow flesh and crisp, mildly sweet flavour and flora aroma.